About Bong Eats

At Bong Eats we document the food of Calcutta. We cook traditional Bengali recipes prepared in home kitchens, as well as some of the most beloved dishes found in the myriad streets, cabins, and restaurants in the city. While we share some of the classic recipes with you (because who doesn’t love shorshe ilish, chingri malai curry, and mishti doi?), we also bring you a whole host of dishes that a...Show more